Anise is a seed with a mild and sweet flavor, similar to licorice, native to the Middle East.

Cinnamon is used in desserts, custards, puddings, ice creams and also in stews and boiled fish.

Chicken Seasoning enhances the flavour of chicken and poultry.

Tarragon leaf, also known as snapdragon or dragon grass, is a spice in the aromatic herb category originating from Central Asia and the Middle East.

Sesame is used to decorate cakes and pastries as well as savoury dishes.

Vanillin is ideal for preparing desserts, cakes and all kinds of pastries.

Ground cinnamon is a spice commonly used in desserts, custards, puddings, ice creams and also in stews and boiled fish.

Coarse sea salt for table and kitchen use. Indispensable complement to enhance the flavour of your dishes.

Dani batter mix adds a special texture and flavor to your chicken, making it crispy on the outside and tender on the inside.

Oregano is used in meats, sauces, eggs, pizzas, vegetables and juices.

La Pimienta de Cayena se usa para aderezar salsas, sopas de pescado y mariscos y en los guisos.

Cinnamon is used in desserts, custards, puddings, ice creams and also in stews and boiled fish.

Garlic and Parsley is ideal for use in soups, meat and fish sauces. It enhances the flavour of stews and stir-fries.

Sweet Paprika is used in meat and fish stews, rice dishes, soups and stir-fries.

Cayenne Pepper is used for seasoning sauces, fish and seafood soups and in stews.

Cumin is used in meats, soups, vegetable stews, casseroles, sauces, meat stews and marinades.

White pepper is used in the preparation of sausages, soups, meats, fish and juices.

Turmeric goes well with rice, meat, fish or bean dishes. It forms part of seasonings, such as curry, and adds a sweet, bitter and spicy touch to dishes.

Vanilla is a flavoring spice that brings a very characteristic fragrance to the dishes, stews, pastries and beverages in which it is used.

Nutmeg is used for stews, fish soups, sauces, vegetables and meats.

Nutmeg is used for stews, fish soups, sauces, vegetables and meats.

Chorizo ​​Pepper is used in the preparation of sauces, condiments and dressings. To give color and flavor to eggs, cheeses, potatoes and fish.

Cayenne pepper is used for seasoning sauces, fish and seafood soups and in stews.

Himalayan pink salt is ideal for all kinds of dishes, especially meat and fish. In this format we present it ground for use at the table or for use in the kitchen.

Add a special touch to your dishes with our premium-quality oregano leaves. From a classic margherita pizza to a fresh salad, this spice will bring an authentic flavor and aroma that will delight your guests.

Sesame is used to decorate cakes and pastries as well as savoury dishes.

Fine Herbs are used in meat and game stews and salads.

Thyme is used in stews, soups, meats, eggs and even pizzas.

Sweet Paprika is used in meat and fish stews, rice dishes, soups and stir-fries.

Saffron is very much appreciated in different dishes and especially in rice.

Garlic is used to season a multitude of meat and fish sauces. Enhances the flavor of stews and stir-fries.

Aniseed is a seed with a mild, sweet, liquorice-like taste, native to the Middle East.

Thyme is used in stews, soups, meats, eggs and even pizzas.

Garlic is used to season a multitude of meat and fish sauces. It enhances the flavour of stews and stir-fries.

Black pepper is used in the preparation of sausages, soups, meats, fish and juices.

White pepper is used in the preparation of sausages, soups, meats, fish and juices.

Black pepper is used in the preparation of sausages, soups, meats, fish and juices.

Moixernons are used in meat stews, game dishes and omelettes. They give an exquisite flavour to all stews.

Tender and delicious canned Potón (Giant squid) cubes preserved in sunflower oil.

Salt with Cayenne is ideal to add to game meats. Enhances the flavor of pizzas, soups, pasta dishes and rice.

Fine Herbs are used in meat and game stews and salads.

Add a special touch to your dishes with our premium-quality parsley leaves. From fresh salad to a traditional stew, this spice will bring authentic flavor and aroma that will delight your guests.

Add a touch of authenticity to your dishes with our premium-quality ground cumin. Perfect for stews, curries, and marinades, this cumin ensures an unparalleled flavor and aroma in every bite.

Black pepper is used in the preparation of sausages, soups, meats, fish and juices.

Sesame is used to decorate cakes and pastries as well as savoury dishes.

Chimichurri Seasoning is ideal for seasoning roasts, burgers and typical dishes.

Dill is used for marinades, smoked foods, vinegars, mustard dressings as well as in cold soups. Also for fried fish, roast pork and dill bread.

Chicken Seasoning enhances the flavour of chicken and poultry.