Smoked cod liver is a gourmet product made from cod liver. It is characterised by its intense flavour and creamy texture. 

Our king crab meat is the premium choice for those who love the flavours of the sea, it is one of the most exceptional and impressive seafoods in the world known as Red King Crab.

Barbecue Seasoning enhances the flavour of meat and poultry.

Authentic salmon of the highest quality, unique taste and attractive appearance, rich in protein and Omega-3.

Himalayan pink salt is ideal for all kinds of dishes, especially meat and fish. In this format we present it ground for use at the table or for use in the kitchen.

Dani batter mix adds a special texture and flavor to your chicken, making it crispy on the outside and tender on the inside.

Cuttlefish stuffed with their own finely chopped tentacles, accompanied by a delicious American sauce, which gives them a spicy touch, enhancing their flavour.

Cockles seafood by hand, purified and selected. Natural, without preservatives or colourings, they are the seafood par excellence, due to their smooth texture and exquisite flavour.

Natural clams are a canned seafood product of high quality and exquisite flavour. These clams, from the Galician coast, are packed with all their flavour and freshness, guaranteeing a unique gastronomic experience.

Olives stuffed with anchovies are a classic with an exquisite taste. To accompany meals, for salads, or on their own as an aperitif. Indispensable at vermouth time.

Large canned cockles, natural, without preservatives or colourings. The seafood par excellence, for its smooth texture and exquisite flavour.

Cod roe is a high-quality, intensely flavoured seafood product made from cod eggs.

They are a highly valued preserve in gastronomy and can be enjoyed in both hot and cold dishes.

Olives stuffed with anchovies are a classic with an exquisite taste. To accompany meals, for salads, or on their own as an aperitif. Indispensable at vermouth time.

Cockles seafood by hand, purified and selected. Natural, without preservatives or colourings, they are the seafood par excellence, due to their smooth texture and exquisite flavour.

Canned mussels from the Galician Rias, selected, purified and prepared with a delicious escabeche sauce, ideal for this shellfish.

Canned cockles selected from the Galician Rias. Natural, without preservatives or colouring agents, they are the seafood par excellence, due to their smooth texture and exquisite flavour.

Canned palm hearts, ideal to be eaten in salads or even as an appetizer.

Natural razor clams is a high quality product characterised by its delicate flavour and smooth texture. It is a type of seafood that is presented in its most natural version, with no preservatives or additives added.

Natural white clams are a canned seafood product, presented with the clams cleaned and cooked in their own juice, without the addition of any additives or preservatives.

Canned crab meat, tasty and light, ideal to accompany your salads or appetizers on any occasion.

Food colouring is used to colour all kinds of stews and rice dishes. For food products.

A blend of Moroccan spices, perfect for seasoning your dishes with aromas.

Canned garlic prawns with easy-opener, ready to eat.

Canned cockles selected from the Galician Rías. Natural without preservatives or coloring, they are the seafood par excellence, due to their soft texture and exquisite flavor.

Dani batter mix adds a special texture and flavor to your chicken, making it crispy on the outside and tender on the inside.

Scallops are an exquisite seafood, surprising for their texture and flavor. Accompanied with scallop sauce, they delight the most demanding palate.

Cockles seafood by hand, purified and selected. Natural, without preservatives or colourings, they are the seafood par excellence, due to their smooth texture and exquisite flavour.

Fresh squid, cooked and stuffed with their tentacles, are packed in their own ink, have a smooth texture and their flavour will surprise the most discerning palates.

Canned cockles selected from the Galician Rias. Natural, without preservatives or colourings, they are the seafood par excellence, due to their smooth texture and exquisite flavour.

Canned sardines, cleaned with a soft and juicy texture. Prepared with a delicious tomato sauce, they become an exquisite snack.

Yellowfin tuna with Yellowfin guarantee. Nutritious and healthy, together with the olive oil it results in a tasty and very tender tuna loin, a product that will delight the most demanding palates.

Baby squid stuffed with their own finely chopped tentacles, accompanied by sunflower oil, thus maintaining all their properties and their best flavour.

Squid prepared with the highest quality raw materials, accompanied by their own ink, giving them a unique flavour, enhancing their taste.

Canned sardines, clean with a soft and juicy texture. Preserved in olive oil, this oily fish is rich in omega-3 fatty acids.

The pulp of the ñora is ideal for preparing rice in Murcia and Alicante, to which it gives color and flavor. It is also used in stews, soups and sauces.

Cinco Pimientas is ideal for seasoning all kinds of dishes, suggesting to the consumer the option of its dosage.

Himalayan pink salt is ideal for all kinds of dishes, especially meat and fish. In this format we present it in a table to cook directly on it.

Whole canned chilli peppers (or chilli) to give a spicy touch to your dishes.

Canned sardines, cut and cleaned by hand, with an attractive silvery appearance. Preserved in the best quality olive oil, 30% extra virgin, it is a delicatessen.

Baby squid stuffed with their own finely chopped tentacles, accompanied by garlic sauce, which gives them an intense yet spicy touch, enhancing their flavour.

Canned mackerel, skinless and boneless. Blue fish, source of unsaturated fatty acids and low in cholesterol. 100% Mediterranean. Preserved in a traditional marinade made only with natural products.

Baby octopuses in olive oil are a delicious and easy-to-use preserved product in the kitchen. They are made with fresh small octopuses and preserved in high-quality olive oil. .

Bacalao a la vizcaína is a traditional Basque dish consisting of pieces of desalted cod cooked in a tomato, pepper, onion and garlic sauce. This dish is known for its intense flavour and smooth texture.

Olives stuffed with anchovies are a classic with an exquisite taste. To accompany meals, for salads, or on their own as an aperitif. Indispensable at vermouth time.

Navajuelas al natural is a gourmet product characterised by its intense and delicious flavour. It is a type of mollusc of the clam family, which is presented in its most natural version, without additives or preservatives.

Canned mackerel, without skin or bones. Blue fish source of unsaturated fatty acids and low in cholesterol. 100% Mediterranean. Preserved in olive oil to achieve a soft and delicious texture.

Selected canned mussels, purified and prepared with a delicious pickled sauce with a spicy touch.

Garlic is used to season a multitude of meat and fish sauces. It enhances the flavour of stews and stir-fries.