Especias

Bring the authentic taste of Louisiana to your table with our Cajun seasoning blend. Perfect for adding a spicy, zesty touch to your favorite dishes.

Our Cajun seasoning is a typical Louisiana spice blend, famous for its spicy and aromatic character. With ingredients such as paprika, sea salt, black pepper, onion, garlic, cayenne pepper, oregano, basil, thyme and cumin, it is ideal for livening up traditional dishes such as gumbo, jambalaya or even for seasoning grilled meats, fish and vegetables. This versatile blend provides a perfect balance of heat, fresh herbs and a smoky touch, ideal for those looking for intense and authentic flavors.

Ras el Hanout is a spice blend typical of Morocco and other North African countries. Ras el Hanout is known for its complexity and balance of flavours.

The literal translation of ‘Ras el Hanout’ is ‘head of the shop’, suggesting that it is the best spice blend a shop can offer. The composition is the craftsmanship of each master. Our selected blend includes coriander, cumin, turmeric, cinnamon, ginger, sea salt, cardamom, cayenne pepper, nutmeg, cloves. It is used to flavour a wide variety of dishes, including stews, meats and soups. 

Harissa seasoning is a blend of spices and dried chillies used in North African and Middle Eastern cuisine. It is used to season a wide variety of dishes, such as soups, stews, meats and vegetables.

Garam Masala is a spice blend commonly used in Indian cuisine.

Our blend includes cardamom, coriander, cumin, cinnamon, black pepper, nutmeg, cloves. It is used in a wide variety of dishes, including curries, stews and soups, to add flavour and aroma. The literal translation of Garam Masala is ‘hot mixture’, and it is said to warm the body and stimulate the digestive system.

Sazonador Chimichurri is ideal for seasoning roasts, hamburgers and typical dishes.

Paella Seasoning is specially used to enhance the flavour of any rice dish. 

Our canned ñoras pulp in glass is the most practical way to incorporate the intense sweet and smoky flavour of the ñoras in your recipes. Ready to use, it is perfect for adding to stir-fries, stews, rice dishes and sauces, with no need to hydrate or process. A convenient format that preserves all the freshness and characteristic flavour of the ñoras.

The Choricero Pepper is used in the preparation of sauces, condiments and dressings. To give colour and flavour to eggs, cheese, potatoes and fish.

Chorizo ​​Pepper is used in the preparation of sauces, condiments and dressings. To give color and flavor to eggs, cheeses, potatoes and fish.

Chorizo ​​Pepper is used in the preparation of sauces, condiments and dressings. To give color and flavor to eggs, cheeses, potatoes and fish.

Discover Sazonador Pinchitos, an exquisite blend of selected spices that enhances the flavour of your dishes. Perfect for meat, fish and vegetables, surprise your palate with its unique and authentic profile!

Discover Sazonador Pinchitos, an exquisite blend of selected spices that enhances the flavour of your dishes. Perfect for meat, fish and vegetables, surprise your palate with its unique and authentic profile!

Barbecue Seasoning enhances the flavour of meat and poultry.

Prepare the best barbecue with our exclusive BBQ pack.

Discover the BBQ set for outdoor cooking with all the necessary utensils and spices for a bbq. 

For the preparation of different types of sauces. Fried it is ideal to mix with salad. Onion is used to enrich stir-fries and as a base for

Pizza Seasoning is mainly used to enhance the flavour of any type of pizza.

Vanillin is ideal for preparing desserts, cakes and all kinds of pastries.

Sweetened Vanilla is ideal for desserts, cakes and all kinds of pastry preparations.

Boletus edulis, known in Spanish gastronomy as ‘ceps’, ‘mushrooms pumpkin’ or ‘porcini’, are one of the most appreciated mushrooms for their intense flavour and meaty texture. As they are dehydrated, they retain all their aroma and can be stored for a longer period of time. They are perfect for enriching risottos, stews, sauces and pasta dishes, adding a gourmet touch to every bite.

Marasmius oreades, also known as moixernons or senderuelas, are small wild mushrooms with a surprisingly intense flavour. When dehydrated, they retain their characteristic earthy aroma and can be stored for a long time, ready to add a special touch to stews, rice dishes and sauces. Their firm texture and concentrated flavour make them a highly appreciated ingredient in traditional Spanish cuisine.

The Ñoras are used in vegetable stews, meat and game stews, or simply on their own.

Marasmius oreades, also known as moixernons or senderuelas, are small wild mushrooms with a surprisingly intense flavour. When dehydrated, they retain their characteristic earthy aroma and can be stored for a long time, ready to add a special touch to stews, rice dishes and sauces. Their firm texture and concentrated flavour make them a highly appreciated ingredient in traditional Spanish cuisine.

Snails Seasoning is used to season all types of meat and especially snails.

Chicken Seasoning enhances the flavour of chicken and poultry.

Chicken Seasoning enhances the flavour of chicken and poultry.

Mexico flavour seasoning is ideal for tacos and fajitas. It enhances the flavour of sautéed meats and vegetables.

The extra-crispy fried onion adds flavor to your salads and serves as a companion or garnish for many preparations such as hot dogs or hamburgers.

Food colouring is used to colour all kinds of stews and rice dishes. For food products.

Sabor Thailand can be used to enhance aromas and textures in fish, seafood, vegetables, soups and salads.

Coarse sea salt for table and kitchen use. Indispensable complement to enhance the flavour of your dishes.

Fine Herb Sea Salt helps to enhance the flavour of many rice dishes, pastas, soups, salads, meats and roasts.

Chicken Seasoning enhances the flavour of chicken and poultry.

A blend of Moroccan spices, perfect for seasoning your dishes with aromas.

Chimichurri Seasoning is ideal for seasoning roasts, burgers and typical dishes.

Paella Seasoning is specially used to enhance the flavour of any rice dish. 

For the preparation of different types of sauces. When fried, it is ideal for mixing with salads. Onion is used to enrich sautéed dishes and as a base for

Our gluten-free batter mix is ​​the perfect solution to enjoy your favourite dishes with a delicious, crispy texture. Designed to provide a light and tasty batter, it is ideal for vegetables, fish and meat, guaranteeing a satisfying culinary experience without worrying about gluten.

For the preparation of different types of sauces. When fried, it is ideal for mixing with salads. Onion is used to enrich sautéed dishes and as a base for

Our gluten-free batter mix, enriched with garlic and parsley, is the perfect solution to enjoy your favourite dishes with a crunchy and delicious texture. Made with pea protein, this light and tasty batter is ideal for vegetables, fish and meats, guaranteeing a satisfying culinary experience without worrying about gluten.

Our gluten-free batter mix is ​​the perfect solution to enjoy your favourite dishes with a delicious, crispy texture. Designed to provide a light and tasty batter, it is ideal for vegetables, fish and meat, guaranteeing a satisfying culinary experience without worrying about gluten.

Our gluten-free batter mix, with a spicy touch of cayenne, is the perfect solution to enjoy your favorite dishes with a crunchy and delicious texture. Made with pea protein, this light and tasty batter is ideal for vegetables, fish and meats, guaranteeing a satisfying culinary experience without worrying about gluten.

Sazonador Mexico is ideal for tacos and fajitas. It enhances the flavour of sautéed meats and vegetables.

Food colouring is used to colour all kinds of stews and rice dishes. For food products.

The special barbecue seasoning for flavouring meat and poultry.

Discover Sazonador Pinchitos, an exquisite blend of selected spices that enhances the flavour of your dishes. Perfect for meat, fish and vegetables, surprise your palate with its unique and authentic profile!

Garlic salt is used in meats, soups, noodle dishes and sauces.

Sazonador Mexico is ideal for tacos and fajitas. It enhances the flavour of sautéed meats and vegetables.

Ideal for grilled or barbecued fish or meat dishes.