Toasted Sesame (Sesame seeds) 900g

8.30 €
Tax included
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Sesame is used to decorate cakes and pastries as well as savoury dishes.

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Toasted sesame or sesame is a seed rich in calcium and iron that is used in salads, breads, breading and decoration in pastries. It is widely used in oriental cuisine for sautéed vegetables, meat or fish.

DANI offers 3 types of sesame:

Toasted sesame: it has a stronger flavour similar to walnuts and sunflower seeds, with a crunchy texture. Ideal for salads and ice cream as they add more flavour. 

White sesame: it is the most popular and is characterised by its mild flavour and less crunchy than toasted sesame. 

Black sesame: has a slightly more bitter taste than other types of sesame. It is also the most calcium-rich type of sesame.

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