31.08 €/Kg.
Yellowfin Tuna Belly in Olive Oil 111 g, a delicate seafood preserve with a tender, succulent and naturally flaky texture. Olive oil adds a smooth Mediterranean flavour while allowing the tuna to remain the focus. With 73 g drained weight, the individual tin is ideal for appetisers, tomato salads, toast or tapas-style plates. A simple way to enjoy one of the most valued cuts of yellowfin tuna, ready to serve straight from the tin. Its compact size can be served whole at the table, turning a simple preserve into a more special appetiser.
Yellowfin Tuna Belly in Olive Oil is made for those who value texture as much as flavour. The belly section of the tuna is known for its tender, juicy flakes and richer mouthfeel compared with more standard tuna cuts.
Preserved in olive oil, it develops a balanced Mediterranean profile. The tin contains 111 g net weight and 73 g drained weight, making it a convenient size for an appetiser, tomato salad, toast, roasted peppers or a seafood sharing plate.
This tuna belly in olive oil is a more gastronomic alternative to everyday canned tuna. Drain lightly before serving and lift the flakes carefully to preserve their shape and enjoy the delicate texture at its best.