Preserves

Natural white clams are a canned seafood product, presented with the clams cleaned and cooked in their own juice, without the addition of any additives or preservatives.

Our white clams from the North in brine are a true reflection of marine excellence. Harvested from the cold, pristine waters of the Cantabrian Sea, these clams stand out for their uniform size, delicate texture, and intense flavor that captures the freshness of the ocean.

Perfect for traditional dishes like rice, soups, and stews, or simply as a refined appetizer. Their careful canning process ensures they retain all their freshness and natural qualities, ready to transform any recipe into a gourmet experience.

Premium Yellowfin Tuna Belly in Olive Oil SLL 111 g, the Sánchez-Llibre premium choice for lovers of gourmet seafood preserves. Tuna belly is prized for its tender, juicy and naturally flaky texture, while olive oil enhances the fish without overpowering it. The individual tin is ideal for an appetiser, toast, salads, tapas-style plates or a premium pantry selection. Ready to serve and designed for occasions when the quality and texture of the tuna should take centre stage. It also works well as a gourmet gift or as part of a premium selection of seafood preserves.

Yellowfin Tuna Belly in Olive Oil 111 g, a delicate seafood preserve with a tender, succulent and naturally flaky texture. Olive oil adds a smooth Mediterranean flavour while allowing the tuna to remain the focus. With 73 g drained weight, the individual tin is ideal for appetisers, tomato salads, toast or tapas-style plates. A simple way to enjoy one of the most valued cuts of yellowfin tuna, ready to serve straight from the tin. Its compact size can be served whole at the table, turning a simple preserve into a more special appetiser.

Yellowfin Tuna Belly in Sunflower Oil 900 g, a large-format preserve for recipes that need several servings. Tuna belly is one of the most prized cuts for its tender, succulent and naturally flaky texture. Sunflower oil has a mild, neutral profile that lets the flavour of the tuna stand out. With 650 g drained weight, this format is well suited to foodservice, buffets, salads, canapés, sharing plates and cold dishes. The larger size also streamlines service when preparing several portions without opening many small tins.

Yellowfin Tuna in Olive Oil, 3 x 80 g pack, a convenient multipack for keeping individual portions ready to use. The tuna has a tender, juicy texture, while olive oil adds a smooth Mediterranean note. Three separate tins make it easy to match the quantity to each recipe. Ideal for salads, pasta, rice, sandwiches, savoury pies and appetisers. The pack provides 240 g total net weight and is designed for versatile everyday use. A useful choice for regular tuna eaters who want to spread the multipack across several meals.

Yellowfin Tuna in Olive Oil 111 g, a convenient individual tin with a tender, juicy texture and a smooth Mediterranean flavour. Ready to eat, it is ideal for salads, sandwiches, pasta, rice, savoury pies, toast and quick meals. The tin contains 73 g drained weight, a practical amount for one portion or for adding to a recipe. A versatile canned tuna staple to keep in the pantry for easy lunches, dinners and appetisers. A straightforward choice for anyone looking for practical, versatile and easy-to-portion tuna in olive oil.

Yellowfin Tuna in Olive Oil, 200 g glass jar, with tender pieces of tuna visible through the jar and ready to use. The glass format makes serving easy and offers a distinctive alternative to a traditional tin. With 130 g drained weight, it is ideal for salads, pasta, rice, grain bowls, toast, sandwiches and cold starters. Olive oil adds a smooth Mediterranean flavour that complements the tuna without masking it. The glass jar also gives a more polished presentation when the tuna is served directly at the table or as a starter.

Zamburiñas in Vieira Sauce 111g: a traditional Galician recipe full of sea flavour. Carefully selected scallops in a rich homemade sauce. Perfect for tapas, starters, or straight from the tin. A true gourmet delight.

Yellowfin Tuna in Sunflower Oil, 3 x 80 g pack, a practical option for everyday meals. Mild sunflower oil lets the tuna flavour remain at the centre, while three individual tins make it easy to open only the amount you need. With 240 g total net weight, the pack is ideal for salads, sandwiches, pasta, rice, savoury pies and quick fillings. An easy-to-store multipack for keeping canned tuna ready in the pantry. Three separate units make portion planning easier while keeping the remaining tins sealed until needed.

Our white clams in brine are a true treasure of the sea, carefully selected to ensure their freshness, firm texture, and authentic flavor. This premium product is perfect for appetizers, salads, or as the star ingredient in more elaborate dishes.

Canned to preserve their aroma and marine essence, they’re ready to be enjoyed anytime. Ideal for those seeking quality and flavor in every bite.

Order online and discover a product that combines tradition and excellence with the authentic taste of the sea.

Yellowfin Tuna in Olive Oil, 2 x 80 g pack, with a tender, juicy texture and a smooth Mediterranean flavour. The two individual tins make portioning easy: open only what you need and keep the second tin sealed for another meal. Ideal for salads, sandwiches, pasta, rice, savoury pies and quick lunches. With 160 g total net weight, this compact multipack is a practical way to keep quality canned tuna ready in the pantry. Two separate portions make it especially convenient for couples, individual meals or two different recipes.