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Chilean natural clams are a high quality product characterised by their intense flavour and soft, juicy texture. These clams are harvested in the cold, clean waters of Chile's South Pacific, which gives them their unique flavour and quality.
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Our selection of natural clams is ideal to enjoy on any occasion. Their delicate flavour and smooth texture make them the perfect complement to salads, tapas or seafood dishes, adding a fresh touch to your meals.
Our white clams from the North in brine are a true reflection of marine excellence. Harvested from the cold, pristine waters of the Cantabrian Sea, these clams stand out for their uniform size, delicate texture, and intense flavor that captures the freshness of the ocean.
Perfect for traditional dishes like rice, soups, and stews, or simply as a refined appetizer. Their careful canning process ensures they retain all their freshness and natural qualities, ready to transform any recipe into a gourmet experience.
Our white clams in brine are a true treasure of the sea, carefully selected to ensure their freshness, firm texture, and authentic flavor. This premium product is perfect for appetizers, salads, or as the star ingredient in more elaborate dishes.
Canned to preserve their aroma and marine essence, they’re ready to be enjoyed anytime. Ideal for those seeking quality and flavor in every bite.
Order online and discover a product that combines tradition and excellence with the authentic taste of the sea.
Our Japanese clams in brine are a true marine treasure, carefully selected for their exceptional quality and distinctive taste. With a firm and juicy texture, they are perfect for preparing a wide variety of dishes, from soups and rice to pasta or seafood stews.
Carefully preserved to maintain their freshness and natural essence, these clams bring a gourmet touch to your favorite recipes. Ideal for those who value authentic flavor and versatility in the kitchen.
Our white clams from the North in brine are a true reflection of marine excellence. Harvested from the cold, pristine waters of the Cantabrian Sea, these clams stand out for their uniform size, delicate texture, and intense flavor that captures the freshness of the ocean.
Perfect for traditional dishes like rice, soups, and stews, or simply as a refined appetizer. Their careful canning process ensures they retain all their freshness and natural qualities, ready to transform any recipe into a gourmet experience.
