Sardines in tomato 120g x 1 u.
Sardines in tomato 120g x 1 u.
    Sardines in tomato 120g x 1 u.
    Sardines in tomato 120g x 1 u.

Sardines in tomato 120g x 1 u.

1.15
Tax included
11047

Sardines in Tomato Sauce: Tradition and flavor in every bite

Our sardines in tomato sauce combine high-quality fish with a rich and flavorful sauce. Made with carefully selected sardines and preserved to ensure freshness, these canned delicacies are perfect enjoyed on their own, in salads, on toast, or as part of more elaborate recipes.

The tomato sauce provides the perfect balance of acidity and sweetness, enhancing the natural flavor of the sardines. Order online and bring to your table a Mediterranean classic that combines tradition, convenience, and unbeatable taste.

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Dani selects the best sardines, cut, beheaded and cleaned by hand. They stand out for their attractive silvery appearance, creamy texture, intense fishy flavour and magnificent presentation. This oily fish is rich in Omega-3 fatty acids.

Preserved in a delicious tomato sauce, made with 100% natural ingredients.

  • Canned mackerel with easy-opener.
  • Natural source of protein.
  • Natural source of Omega-3.
  • Natural source of Vitamin B.
  • Natural source of Vitamin D.
  • Natural source of Vitamin E.
  • Natural source of Iron.

Allergens

Contains fish.

Storage

Store in a cool, dry place.

Recommendations

Once opened, keep refrigerated and consume within 24 hours.

Uses of the product

Sardines on toast with avocado Sardine and spinach salad Roasted sardine pate with lemon and herbs, Spaghetti with sardines and tomato, Sardines in breadcrumbs with onion and pepper, on pizza with onion and feta cheese, croquettes with parsley and garlic, Sardines on toast with roasted red peppers and black olives.

11047

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Baby Sardines in Tomato Sauce: Delicacy with a savory touch

Our baby sardines in tomato sauce combine the tender texture and delicate size of premium fish with a rich and balanced tomato sauce. Perfect for enjoying on their own, in salads, on toast, or as part of Mediterranean-inspired recipes.

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