Appreciated by top chefs, it is ideal for salads, vegetables and appetizers.
NET WEIGHT | 400 gr. |
NET WEIGHT DRAINED | |
FORMAT | 370ML MOLINILLO |
Himalayan pink salt is ideal for all types of dishes, especially meat and fish. In this format we present it ground for use at the table or for use in the kitchen.
Guarantee safe & secure checkout
(editar con el módulo de Información de seguridad y confianza para el cliente)
(editar con el módulo de Información de seguridad y confianza para el cliente)
(editar con el módulo de Información de seguridad y confianza para el cliente)
Pink Himalayan salt is a highly valued product in today's cuisine, characterised by the pink colour it acquires from the minerals with which it is naturally in contact.
Himalayan pink salt is a type of unrefined mineral salt rich in trace elements, such as magnesium, so it has less sodium per serving than other salts.
It is often used especially for meat and fish, and is also often used as kosher salt. It is recommended to use it after cooking to preserve all its qualities.
Allergens:
Storage
Store in a cool, dry place.
Recommendations