Baby octopuses in sunflower oil are a delicious and easy-to-use preserved product in the kitchen. They are made with fresh small octopuses and preserved in sunflower oil.
NET WEIGHT | 111 GR. |
NET WEIGHT DRAINED | 60 gr. |
FORMAT | RR120 |
Canned octopus made only with the best olive oil, an exquisite morsel.
NET WEIGHT | 111 GR. |
NET WEIGHT DRAINED | 68 gr. |
FORMAT | RR120 |
Guarantee safe & secure checkout
(editar con el módulo de Información de seguridad y confianza para el cliente)
(editar con el módulo de Información de seguridad y confianza para el cliente)
(editar con el módulo de Información de seguridad y confianza para el cliente)
Octopus made from its tentacles, cut by hand and canned by adding only olive oil, to maintain its properties and enjoy its authentic and characteristic flavour. The result is a delicate flavour that is pleasant to the palate, with a soft and tender texture.
Allergens
Contains fish.
Storage
Store in a cool, dry place.
Recommendations
Once opened, keep refrigerated and consume within 24 hours.
Uses of the product
It can be served as an aperitif, accompanied by a few slices of freshly baked bread and a glass of white wine. It can also be used in salads, rice and pasta dishes, adding a touch of flavour and sophistication to your dishes. A popular recipe is octopus salad with potatoes, onions and olives, dressed with a little lemon vinaigrette and fresh herbs.