Pack appetizer Vilassar (mussels + clams + olives) + 1 u.

Pack appetizer Vilassar (mussels + clams + olives) + 1 u.

3.95
Tax included
10033

Enjoy the best appetizer with this Vilassar pack consisting of Almejones, pickled mussels and olives stuffed with anchovies.

Quantity

Close
  Privacy policy

We provide you with all the necessary information in this link.

  Delivery policy

We provide you with all the necessary information in this link.

  Return policy

We provide you with all the necessary information in this link.

10033

5 other products in the same category:

Ref. 11541
Cockles 20-30 natural 111g x 1 u.

7.90
Availability: 2 In Stock

Large canned cockles, natural, without preservatives or colourings. The seafood par excellence, for its smooth texture and exquisite flavour.

NET WEIGHT 111 gr.
NET DRAINED WEIGHT 63 gr.
FORMAT OL120

Ref. 11241
Paella Mix with ink 196g x 1 u.

1.85
Availability: 87 In Stock

Our paella kit with squid ink combines a carefully curated selection of squid, mussels, cockles, peas, onions, carrots, and other ingredients with the bold flavor of squid ink, creating the perfect base for black rice and paellas with a deep, authentic taste.

Ideal for those looking to innovate in the kitchen effortlessly, this kit guarantees delicious results and a perfect balance of ingredients. Order online and impress with a squid ink paella that everyone will love.

Availability: 68 In Stock

Imagine a delicate bite of the ocean: tender and juicy queen scallops, perfectly paired with the most iconic of ocean-inspired sauces: scallop sauce. Made with a carefully balanced blend of tomato, onion, and a touch of spices, this traditional recipe transforms every bite into a refined culinary experience.

The scallop sauce, known for its perfect balance of sweetness and boldness, enhances the queen scallops’ freshness and texture. Ideal as an elegant appetizer, the centerpiece of a seafood dish, or as inspiration for your most creative recipes.

Let yourself be captivated by the harmony of ocean flavors and fine cooking. Ready to indulge?