Bacalao

Bacalao

Bacalao

Plato clásico de la gastronomía vasca, es ideal para comerlo en cazuelita, como aperitivo, como plato principal o acompañado de arroz o vegetales. Un plato muy completo, bajo en contenido graso, nutritivo y rico en proteínas y vitaminas.

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Smoked cod liver x Pack 4 pcs.

Ref. 09226
Smoked cod liver x Pack 4 pcs.

7.90
Availability: 13 In Stock

Smoked cod liver is a gourmet product made from cod liver. It is characterised by its intense flavour and creamy texture. 

NET WEIGHT 120 gr.
DRAINED NET WEIGHT 
FORMAT RR125

Codfish roe 200g x 4 pcs.

Ref. 09154
Codfish roe 200g x 4 pcs.

9.65
Availability: 14 In Stock

Cod roe is a high-quality, intensely flavoured seafood product made from cod eggs.

They are a highly valued preserve in gastronomy and can be enjoyed in both hot and cold dishes.

NET WEIGHT 200 gr.
NET DRAINED WEIGHT
FORMAT RR206
Biscayan cod 111 gr. x 4 pcs.

Ref. 11374
Biscayan cod 111 gr. x 4 pcs.

6.25
Availability: 13 In Stock

Bacalao a la vizcaína is a traditional Basque dish consisting of pieces of desalted cod cooked in a tomato, pepper, onion and garlic sauce. This dish is known for its intense flavour and smooth texture.

NET WEIGHT 111 gr.
NET DRAINED WEIGHT 70 gr.
FORMAT RR120