Add a crunchy texture and intense flavor to your dishes with crispy fried onions. Ideal for salads, burgers, and as a topping in a variety of recipes, these fried onions are an indispensable ingredient in your kitchen.
Prepared spicy batter (gluten-free) 3000 gr. x 1 pc
Our gluten-free batter mix, with a spicy touch of cayenne, is the perfect solution to enjoy your favourite dishes with a delicious, crunchy texture. Made with pea protein, this light and tasty batter is ideal for vegetables, fish and meat, guaranteeing a satisfying culinary experience without worrying about gluten. In 3 kg format, ideal for the catering industry.
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(editar con el módulo de Información de seguridad y confianza para el cliente)
People with celiac disease or who do not tolerate glucose well have difficulty finding alternatives to wheat breading. At DANI we provide gluten-free bread, it adds a special texture and flavor to breaded foods. It is crispy on the outside and tender on the inside.
DANI offers you different bag formats. We also have varieties: with garlic and parsley as an ideal addition to the breading, and another variety for spicy lovers.
Conservation
Store in a cool, dry place.
Recommendations
How to prepare: Pour the mixture into a shallow dish. Moisten the chicken with egg or milk. Shake off the excess. Toss the chicken with the breading mixture until well coated. Let it sit for a few minutes so that the coating adheres. Pour oil into a large frying pan, and once it is hot, add the breaded chicken, letting it fry evenly on all sides, until cooked through. Remove and place on absorbent paper.
GLUTEN FREE
People with celiac disease or who do not tolerate gluten well find it difficult to find alternatives to wheat-based pastas. At Dani we offer a gluten-free batter that adds a special texture and flavor to the foods being fried.
EXTRA CRISPY
This is a batter mix that creates an extra crispy layer and a tender interior. So you can enjoy a crispy texture in every bite
SPICY
A spicy touch of chili that will awaken the senses with every bite and cause a delicious sensation of heat in the mouth. Irresistible for spice lovers who seek intense emotions in every bite.
NATURAL
The preparation of the dough is made from natural products such as pea starch.
GLUTEN FREE
People with celiac disease or who do not tolerate gluten well find it difficult to find alternatives to wheat-based pastas. At Dani we offer a gluten-free batter that adds a special texture and flavor to the foods being fried.
EXTRA CRISPY
This is a batter mix that creates an extra crispy layer and a tender interior. So you can enjoy a crispy texture in every bite.
SPICY
A spicy touch of chili that will awaken the senses with every bite and cause a delicious sensation of heat in the mouth. Irresistible for spice lovers who seek intense emotions in every bite.
NATURAL
The preparation of the dough is made from natural products such as pea starch.